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With "Caminhos de Paulo" Southern Italy becomes a global destination for cultural and religious tourism
Reggio Calabria becomes the starting point of an international spiritual and tourist itinerary that retraces the steps of Saint Paul through Sicily, Calabria, C
The Prosecco Trail: a journey through autumn colors, vineyards, and UNESCO tradition
A unique experience among the scents of the harvest, authentic flavors, unforgettable landscapes, and villages rich in history, a journey that stays in the hear
In 2026, gastronomic tourism will lead the flows
By Pierandrea Fanigliulo
The journey of the future will have a scent of spices, freshly baked bread, and traditions passed down at the table. In 2026, accordin
Open air holidays, a record summer: turnover at 8.5 billion and increasing attendance
By Pierandrea Fanigliulo
Outdoor tourism continues its momentum. In the summer of 2025, the open air holiday sector open air — which includes campsi
World Pasta Day arrives to celebrate the dish symbolizing sharing
The global passion for pasta does not stop despite the uncertain scenario: global production has exceeded 17 million tons, with Italy maintaining leadership wit