Blog
Pandoro and Panettone, the Route of Christmas Made in Italy
There are those who travel at Christmas to see markets, those who chase the most beautiful lights, and those who escape the cold by choosing Caribbean d
Italian Tourism Awards 2025: Vivosa Apulia Resort brings Puglia among the finalists
The Vivosa Apulia Resort continues to stand out as one of the excellences of Italian hospitality.After recently receiving the Pegaso Award for the Environment i
Italian Cuisine Becomes UNESCO Heritage: a Cultural Triumph that Also Boosts Food Tourism
By Pierandrea Fanigliulo
The Italian Cuisine is officially included among the Intangible Cultural Heritage of Humanity, becoming the first gastronomic traditio
#BTM 2026: the new “Nautical Tourism” Area debuts, the result of the collaboration between BTM Italia and SNIM
The announcement was made last October by the CEO & Founder of BTM Italia, Nevio D’Arpa, during SNIM 2025 in Brindisi.
Today the confirmation: at BTM
